Have you ever felt like you can’t stop thinking about your food choices? Like no matter what you do, you can’t make the “right” decision? If you’ve ever started a new diet convinced it was going to change your life, or cycled through dieting and binging, or just feel like food and diets take up too much space in your brain, you’ve got to hear from Isabel Foxen Duke. Isabel tells her story and explains how she uses her own experience to help people stop feeling crazy around food.
This week we’re breaking down two diet services that are being marketed to millenials: Noom and Weight Watchers (oh, I’m so sorry, “WW”). What do they claim to be? What are they, actually? Why don’t we need them, and if we find their offers compelling, what can we do instead? Be warned, sneaky diets that are trying to pretend they aren’t diets: Daphnie and Joanna are coming for you!
Links in this episode: Christy Harrison on Weight Watchers, Information about orthorexia from the National Eating Disorder Association, Health coach Holly Toronto, Isabel Foxen Duke’s blog, Food Psych episode on the problems with weight science, Smitten Kitchen, NYT Cooking